Indian Main Dishes

Chicken tikka simmered in a sauce with butter, yogurt, onion, and pureed tomatoes, flavored with cinnamon, cloves, and a touch of fresh cream.
Cooked in the paste of onions, green chilies, mint leaves, coriander leaves, and garlic. A vibrantly gorgeous masala meat
Pot cooked to perfection in almond and pistachio sauce flavored with cardamom and cinnamon.
Cooked with coconut, banana, and almonds in a creamy sauce.
Cooked with capsicum, onions, tomatoes, freshly ground spices and herb. Garnished with green chili.
Cooked with coconut, fresh cream & almond to form a sweet and creamy dish
Cooked in mild creamy tikka masala sauce
Sweet & Sour dish of Persian origin. Cooked with lentils pineapple, garlic, ginger & medium spice
Sauteed and simmered in its own juice with tomatoes and freshly ground spices, garnished with cashew nuts. Reminiscent of Kashmiri cuisine.
Delicately cooked with mushrooms, capsicums, and spring onion with a pinch of fenugreek seeds
Sauteed in rich garlic onion gravy with spinach and a touch of cream
A special blend of spices & tomatoes, fried together to create a medium consistancy
Cooked with onion, peppers, garlic and ginger. Suitable for true curry lovers.
Mildly spiced cod delicately herbed, simmered in coconut & lemongrass with mushrooms.
Pan-seared fillets of Tilapia simmered and flavored with carom seeds in refreshing sauce and coriander.
Kind prawns sliced and pounded with fresh spices in a light batter, cooked with olive oil in a rich sauce.
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